Salt Glazed Farmhouse Crock | Circa Late 1800s
Transform your space with our Primitive Salt Glazed Stoneware Crock and Canning Jar! Its matte exterior and brown glazed interior add a touch of rustic charm, while its durability makes it perfect for canning or displaying stems and branches. Plus, its versatile design and natural tones make it a must-have for any home.
- Found at a flea market stateside.
- Made of matte salt glazed stoneware.
- Measures 6" Dia. x 8" H.
- Wear consistent with age, imperfections.
ALL SALES ARE FINAL. Please read the descriptions and measurements carefully.
Curators Notes
Why we love this glaze...
Antique salt glazing dates back to the 15th century, originating in Germany. This technique involves tossing salt into a kiln during firing, resulting in a distinctive glazed finish with a speckled texture. Renowned for its durability and rustic charm, salt glazing was commonly used for stoneware pottery such as crocks and jugs. Today, artisans and collectors alike appreciate its timeless appeal and the unique character it adds to vintage pieces
